• young man in modern dining room

We train the following Departments

HEH Training will start with audits of all departments and service areas of a hotel including service & hospitality training, sales and hospitality knowledge, language & communication skills, operational service skills, and up-selling awareness. We then deliver specialized courses with our proven teaching and training approach to achieve the best results for each department.

Food & Beverage

All Restaurants Dining Outlets
Food & Beverage Managers
Maître di
Hostess
Dining Room Captain
Sommelier, Wine Service
Waiter & Service Staff

Front Desk Reception

Reservations Agent
Front Office Supervisor
Receptionist Front Desk
Director of Rooms
Hotel Night Auditor
Hotel Sales Agent Associate
PBX Operator
Concierge Services
Guest Service Representative

Lobby Bar, Lounge

Cocktail Service
Bartender Service
Coffee Barista – Coffee and Tea Service
Room Service – Managers, Service Staff

Bellman, Valet, Drivers

Drivers
Valet Attendants
Bellman
Security Guard

Spa & Health Club Service

Spa Director
Spa Concierge
Spa Service Staff
Swimming Pool Attendants, Staff
Health Fitness Attendants, Staff

Housekeeping

Housekeeping Supervisor and Staff
Room Attendant
Laundry Attendant
Uniformed Services
Grounds Keeper

Sales & Marketing

Sales & Marketing Directors
National Sales Directors
Sales Managers
Sales Coordinators
Administrative assistants
Director of Convention Services
Conference Service Managers
Catering Sales Manager
Social Media Director

Hotel Group Sales Training

Prospecting for new Corporate Meetings
Client Base Management
Conducting Site Visits
Group Contract Negotiations
Prior to Group Management
On-site Conference Management

Conference Center

Director
Banquet Captains
Waiter service Staff
Cocktail waitress service Staff
Bartender Service
Kitchen Staff

Human Resources

New Employee Orientation
Pre-opening Training
Human Resources Manager
Recruiting Manager, Coordinator
Staff Training
Intern Training

Hotel Manager

Establish KPIs for Profit and Growth
Lead, Develop and Inspire
Ensure Guest Satisfaction
Capital Asset Management
Effective Maintenance Control
Oversee Achievement Levels
Develop Goals, Objectives and Procedures

Website Design

Design, Build and Maintain
Maximize Performance
Website/OTA Photography
Synchronization across all Platforms
Superior Direct Booking Experience
Implement Essential Strategies

HEH Training will teach best practices to all staff, management and departments on necessities such as:

  • Doctor on Call Request
  • Procedure for Handling a Sick Guest
  • Employee Reporting to Duty
  • Guest Billing & Checks Settlement
  • Guidelines for Conducting Department Meetings
  • Handling Guest Complaints F&B
  • Procedure for Medical Emergency
  • Report on Duty
  • Grooming & Hygiene

Once the critical necessities are covered within each department, we then dive deep with customized department specific hospitality, knowledge, language, communication and operational service skills training and learning, along with upselling awareness for all departments.

Based on hospitality industry best practices together with brand and operating standards, we customize a training program that will take your staff’s English knowledge and guest services skills to an elite level for each department and service area.

Get started today!